McCormick Black Garlic Salt, 25.15 oz

About this item

Nutrition information

Nutrition facts

Refer to the product label for full dietary information, which may be available as an alternative product image.

548.0 servings per container

Serving Size                                                                                   1.3

Amount per serving

Calories                                                                                             0

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

Calories per gram:

Fat 9 • Carbohydrate 4 • Protein 4

Product details

Bring an exciting new seasoning into your kitchen: McCormick Black Garlic Salt. It’s an umami-rich blend of coarse sea salt with the savory flavor of fermented black garlic – perfect on steaks, chops and chicken. This versatile seasoning is a quick & easy way to deliver garlic flavor with a twist. It all starts with fermenting garlic bulbs for at least 90 days until they turn black and develop a savory-sweet taste. Use Black Garlic Salt anywhere you might use regular salt. Try it sprinkled over sautéed mushrooms, short ribs, pasta or French fries. Use during meal prep to season meat, seafood or veggies, or shake it over finished dishes to bring bold taste to the table.

·  Versatile and savory-sweet seasoning blend

·  Garlic fermented at least 90 days for savory flavor

·  Gives umami-rich flavor to all your dishes

·  Use anywhere you might use regular salt

·  Use during meal prep to season meat, seafood or veggies

·  Shake it over finished dishes

Specifications

Brand

McCormick

Ingredients

Ingredients

Sea Salt, Black Garlic, Garlic, and Calcium Sulfate (to Make Free Flowing).

Product Dimensions

 ‎ 2.65 x 3.75 x 6.69 inches

Assembled Product Weight

 1.72 Pounds